Your Hunt, Our Craft
Get Your Game Processed Right—Every Time
Trusted by Mississippi hunters for decades
We fully smoke our turkeys, so all that is required from you is to reheat & enjoy.
Preheat the oven to 325°F and adjust the oven racks to be sure there is plenty of room.
Leftovers can be kept refrigerated for up to 7 days or frozen for up to 6 months
We fully smoke our hams, so all that is required from you is to reheat & enjoy.
Instructions:
Preheat the oven to 325°F and adjust the oven racks to be sure there is plenty of room.
Keep Frozen until ready to thaw and cook.
Preheat the oven to 375°F and adjust the oven racks to be sure there is plenty of room.
Also great on the grill!
Keep Frozen until ready to thaw and cook
Instructions from Frozen:
Preheat the oven to 375°F
Instructions if Thawed:
Preheat the oven to 375°F
Leftovers may be kept refrigerated for up to 7 days.
Keep Frozen until ready to thaw and cook.
All of our Smoked Sausage has been fully smoked and only requires reheating. This is best achieved by grilling, stove top sauté, air-fryer, or used in your favorite dish.
Leftovers may be refrigerated for up to 7 days.
Clean, safe, and ready for processing
Proper icing makes all the difference
